Old West Cowboy Music Show
and Chuckwagon SupperDurango's favorite family entertainment since 1969

  • Reservations can be made online using the link below or by phone at 970-247-5753.
  • Reservations are required to allow us to know how much to cook and to avoid over seating.
  • Tickets for show and supper can only be purchased at our ticket booth the night of the performance.
  • Activities, ticketing, and shops open at 5:30 p.m. Tickets are not sold in advance.
  • Customers wanting to sit in the front often form a line well before 5:30 for shows with larger crowds.
  • Seating is assigned from the stage back as tickets are purchased at the ticket booth.
  • Reservations for parties of 14 and more or wheelchair reservations can be made only by phone at 970-247-5753.
  • The Groups page provides details about reservations for parties of 14 and more.
  • Group and wheelchair seating will be pre-assigned in the order that reservations are made.

    Parties under one reservation arriving and paying separately that would like to be seated together
    -- Seating is "first come-first serve" as guests arrive and buy tickets. Seating is assigned as tickets are purchased.
    -- The 1st guests to arrive in a party with some in the party arriving later can still be seated together according
         to their place in line by purchasing all of the tickets for the party and distributing them to others in the party as they arrive.
         Only the first to arrive will deal with the ticketing line since they will buy all of the tickets and pass them out.

    Ryders in the Sky will perform July 29 and 30
    The Bar D Wranglers will open the show.

  • Your credit card will not be charged until you purchase tickets at our ticket booth the evening of the reservation.
    Serving is at 7:30 pm SHARP, rain or shine.
    The show starts 8:15 to 8:30 and is over 9:15 to 9:30.
    The show may run a little later with large crowds.

    Pricing for 2019
    Show tickets include the following meal choice options:

    beef or chicken -- choice is made in the serving line not at the ticket booth
    Beef and chicken
    Rib Eye Steak -- must be purchased in person by 6:45
    4 to 10 years--beef or chicken -- choice is made in the serving line
    3 years and under that don't require their own plate

    Your reservation will be filed by your name at the ticket booth.
    To cancel or make changes to a previously made reservation:
    970-247-5753 or reservations@bardchuckwagon
    Please include the date of your reservation in all inquiries.

    Privacy, Security, and Refund Policies
    Your reservation and credit card information will be entered from a secure server.
    Your information is secure, will be used only for this reservation, and never shared.
    Your card will only be charged when you purchase tickets the evening of the performance.
    There is no charge to your card if you cancel by phone a day before your reservation.
    We reserve the option of charging the card for a reservation that doesn't show up, call, or cancel.
    After buying your tickets at the ticket booth, refunds are issued on a case by case basis.